Gastrointestinal Cancer

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Gastrointestinal Cancer

Gastrointestinal cancers are malignancies that affect the digestive system, including the esophagus, stomach, liver, pancreas, intestines, and colon. These cancers can develop silently, with symptoms such as unexplained weight loss, persistent abdominal pain, difficulty swallowing, nausea, vomiting, or changes in bowel habits.

Treatment for gastrointestinal cancers depends on the cancer type, stage, and overall health of the patient. Options include surgery to remove tumors, chemotherapy, radiation therapy, and targeted or immunotherapy for advanced cases.

Types of Gastrointestinal Cancers Treated by Dr. Harish Ravoori

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Esophageal Cancer

Occurs in the tube linking your throat to your stomach. Symptoms can include trouble swallowing and unintentional weight loss.

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Stomach (Gastric) Cancer

Forms in the stomach lining and tends to have bloating, indigestion, and nausea.

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Colorectal Cancer

Encompasses cancers of the colon and rectum. It’s one of the most prevalent GI cancers and tends to begin as benign polyps.

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Liver Cancer

Can be caused by chronic hepatitis or cirrhosis. Usually asymptomatic in initial stages but curable if diagnosed early.

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Pancreatic Cancer

Aggressive in nature, tends to impair digestion and blood glucose levels..

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Gallbladder & Bile Duct Cancer

Rare but serious, usually detected when undergoing imaging for other reasons.

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Gastrointestinal Stromal Tumors (GISTs)

Rare tumors that begin in the walls of the GI tract and may require targeted therapies.

Diagnostic Services Offered by Dr. Harish Ravoori

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Endoscopy & Colonoscopy

These tests involve a thin, flexible tube with a camera to see inside the digestive tract and identify abnormalities before they become serious. Direct visualization of inner structures enables the identification of tumors at early stages.

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Imaging (CT/MRI/PET)

Advanced imaging techniques create detailed pictures that help determine the exact location, size, and stage of the tumor. High-resolution scans help in accurate staging and surgical planning.

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Biopsy & Histopathology

Tissue is seen under a microscope to ensure cancer and learn about its nature and aggressiveness. Tissue examination establishes diagnosis and directs treatment.

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Tumor Markers

Individual proteins in the blood can indicate the presence of specific cancers and monitor treatment response. Blood tests to identify certain proteins associated with specific cancers.

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Genetic Testing

This assists in the detection of inherited gene mutations associated with GI cancers and individualizing treatment accordingly. Assists in the identification of hereditary cancer risk and individualizing targeted therapies.

Frequently asked questions

Risk factors include smoking, excessive alcohol use, unhealthy diet, obesity, family history, chronic inflammation, infections like H. pylori, and certain genetic conditions.

Many GI cancers can be prevented by healthy lifestyle choices, such as a balanced diet, regular exercise, avoiding tobacco and alcohol, and managing infections and inflammation.

The prognosis depends on the cancer type, stage at diagnosis, and overall health. Early detection generally leads to better outcomes.

Screening should typically begin at age 45-50 for average-risk individuals, with colonoscopies performed every 10 years or as recommended by a doctor based on individual risk.